- Name: Propyl Disulfide
- CAS No.: 629-19-6
- Appearance: Colorless liquid
- Purity/Assay: 99% min
- Package: 25kg /drum,180kg Steel drums
- Capacity: 300MT per year
Propyl Disulfide Cas 629-19-6
Description
Quick Details
Chemical Name: Propyl disulfide
Another Name: Dipropyl disulfide
CAS No.:629-19-6
Molecular Formula: C6H14S2
Molecular weight: 150.31g/mol
Structure:
Appearance: Colorless Transparent Liquid
Assay: 99%
Melting point:－86°C
Boiling point:195-196°C(lit.)
Flashpoint:66 °C
Typical Properties
| Item | Standard |
| Appearance | Colorless liquid |
| Purity | 99%min |
| Water | 0.1%max |
Usage
Propyl disulfide, also known as dipropyl disulfide, has a strong onion and garlic aroma and is an important flavoring. Naturally found in malan, onion, garlic and fried peanuts, it can be used to formulate a variety of food flavors, especially in seasoning flavors.This product has onion and garlic flavor.
The chemical compound with CAS number 629-19-6, also known as dipropyl disulfide (DPDS), is used for research and experimental purposes:
- Scavenger of reactive oxygen species: DPDS can scavenge reactive oxygen species (ROS) in cells.
- Prevents oxidative DNA damage: DPDS can prevent oxidative DNA damage caused by N-nitrosopiperidine (NPIP) and N-nitrosodibutylamine (NDBA).
- Antioxidative, anti-hyperlipidemic, and chemopreventive activities: DPDS exhibits these activities.
- Inhibits cholesterol synthesis: DPDS can inhibit cholesterol synthesis in vivo at low concentrations.
Application
This product can beused as organic intermediate, also can beused in food flavor formula according to the limit, and can be used as food flavor enhancer.
Packing
180Kg/drum, or according to the customer request.
Storage
Keep airtight in a dry and cool place.